Santa Ana Brut NV



 Santa Ana Brut has an intense green-yellow colour. This refreshing sparkling wine has very fruity aromas such as apple and pineapple and a delicate 'sweet bread' aroma from the yeast. On the palate this wine has a delicate body with fresh stone fruit flavours and a long length.


All the grapes used in the Santa Ana Brut are hand harvested. They are then destemmed and crushed with pneumatic pressing. The must is cooled and the free run juice is separated from the press. Fermentation occurs with selected yeasts at 16ºC followed by some light clarification.
The second fermentation occurs at 14°C under “Charmat” method in small tanks of 50hl followed by some contact “sur lies” for 120 days before bottling.

Best drunk well chilled as an apperitif or accompanied by oysters or raw fish and desserts with fresh fruit.


60% Chardonnay
30% Chenin Blanc
10% Pinot Noir


Santa Ana Brut NV
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  • Santa Ana Brut NV
  • Santa Ana Brut NV