Tinpot Hut Sauvignon Blanc Marlborough 2015

£10.99 £11.99

 

TASTING NOTE

A complex and elegant wine with intense aromas of blackcurrant, crushed lemongrass and thyme, mingle with passionfruit and melon highlights. On the palate, underlying ripe fruit and mineral notes from the grapes grown in the Blind River sub region of Marlborough combine well with the more tropical notes of passionfruit and melon from the Wairau Valley vineyards. A stylish and pleasingly rich Marlborough Sauvignon Blanc with vibrant aromatics and a fine balance of acidity leading to a lingering finish.

Fruit for this wine is sourced from specially selected vineyards in the Blind River sub-region with the balance coming from the rich silty soils of Dillon`s Point in the Lower Wairau.  The Wairau fruit imparts ripe tropical flavours, whereas the fruit from the Awatere Valley has more of a mineral and crushed fresh herb character. This blending of flavours gives a balance between herbaceous and tropical. All vineyard parcels are kept separate in the winery prior to blending post fermentation.

The 2015 growing season was characterised by a dry spring and summer and a short, mild harvest. Lower yields due to cooler weather during flowering have produced wonderful fruit intensity.

The fruit from each vineyard was independently monitored and harvested before being carefully pressed to ensure minimal skin contact preventing juice deterioration. Once settled, the batches were cool fermented in stainless steel tanks using specific cultured yeasts to add complexity while retaining the fresh fruit characteristics from each of the individual vineyards. Shortly after blending, the wine was prepared for bottling under a screw-cap closure.


12.5% abv
Tinpot Hut Sauvignon Blanc Marlborough 2015
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  • Tinpot Hut Sauvignon Blanc Marlborough 2015